Moskovskaya® Kedrovaya is made according to our traditional recipe – grain alcohol, triple distilled, blended with pure artesian water, quartz sand and charcoal filtered, then smoothly flavoured with buttery cedar nuts. Complementing vodka with other flavours is traditionally used to soften its taste. For the new Moskovskaya® Kedrovaya you will feel the nuance of fresh cedar nuts, aftertaste light pine notes.